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Volume 4, Issue 11, pp. 1929-1937
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History
- Received April 29, 2011
- Revision received August 1, 2011
- Accepted August 3, 2011
- Published first October 11, 2011.
Article Versions
- Previous version (October 11, 2011 - 09:55).
- You are viewing the most recent version of this article.
Copyright & Usage
©2011 American Association for Cancer Research.
Author Information
- Suzanna M. Zick1,
- D. Kim Turgeon3,
- Shaiju K. Vareed6,
- Mack T. Ruffin1,
- Amie J. Litzinger1,
- Benjamin D. Wright1,
- Sara Alrawi1,
- Daniel P. Normolle2,
- Zora Djuric1, and
- Dean E. Brenner3,4,5
- Authors' Affiliations: Departments of 1Family Medicine, 2Internal Medicine, and 3Pharmacology, University of Michigan Medical School; 4VA Medical Center, Ann Arbor, Michigan; 5Department of Biostatistics, University of Pittsburgh, Pennsylvania; and 6Department of Molecular and Cellular Biology, Baylor College of Medicine, Houston, Texas
- Corresponding Author:
Suzanna M. Zick, 24 Frank Lloyd Wright Drive, Lobby M, P.O. Box 385, University of Michigan Medical Center, Ann Arbor, MI 48105. Phone: 734-998-9553; Fax: 734-998-6900; E-mail: szick{at}med.umich.edu
November 2011
Volume 4, Issue 11
Volume 4, Issue 11
Phase II Study of the Effects of Ginger Root Extract on Eicosanoids in Colon Mucosa in People at Normal Risk for Colorectal Cancer
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