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Volume 5, Issue 6, pp. 834-846
PubMed
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History
- Received May 6, 2011
- Revision received February 24, 2012
- Accepted March 22, 2012
- Published first April 11, 2012.
Article Versions
- Previous version (April 11, 2012 - 06:53).
- Previous version (May 7, 2012 - 07:56).
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Copyright & Usage
©2012 American Association for Cancer Research.
Author Information
- Clive Hoggart1,
- Paul Brennan2,
- Anne Tjonneland3,
- Ulla Vogel4,
- Kim Overvad5,6,
- Jane Nautrup Østergaard5,6,
- Rudolf Kaaks7,
- Federico Canzian7,
- Heiner Boeing7,
- Annika Steffen8,
- Antonia Trichopoulou9,
- Christina Bamia9,
- Dimitrios Trichopoulos9,
- Mattias Johansson2,
- Domenico Palli10,
- Vittorio Krogh11,
- Rosario Tumino12,
- Carlotta Sacerdote13,
- Salvatore Panico14,
- Hendriek Boshuizen15,
- H. Bas Bueno-de-Mesquita16,
- Petra H.M. Peeters16,
- Eiliv Lund17,
- Inger Torhild Gram17,
- Tonje Braaten17,
- Laudina Rodríguez18,
- Antonio Agudo19,
- Emilio Sánchez-Cantalejo20,
- Larraitz Arriola21,
- Maria-Dolores Chirlaque22,24,
- Aurelio Barricarte23,
- Torgny Rasmuson25,
- Kay-Tee Khaw26,
- Nicholas Wareham27,
- Naomi E. Allen28,
- Elio Riboli1, and
- Paolo Vineis1
- Authors' Affiliations: 1Department of Epidemiology and Biostatistics, Imperial College London, St Mary's Campus, Paddington, London, United Kingdom; 2International Agency for Research on Cancer (IARC), Lyon CEDEX 08, France; 3Institute of Cancer Epidemiology, Danish Cancer Society; 4National Research Centre for the Working Environment, Copenhagen; 5Department of Epidemiology, School of Public Health, Aarhus University, Aarhus C; 6Department of Cardiology, Cardiovascular Research Centre, Aalborg Hospital, Aarhus University Hospital, Aalborg, Denmark; 7German Cancer Research Center (DKFZ), Im Neuenheimer Feld 280, Heidelberg; 8Department of Epidemiology, German Institute of Human Nutrition, Arthur-Scheunert-Allee, Potsdam-Rehbrücke, Potsdam, Germany; 9WHO Collaborating Center for Food and Nutrition Policies, Department of Hygiene, Epidemiology and Medical Statistics, University of Athens Medical School, Athens, Greece; 10Cancer Research and Prevention Institute–ISPO, Via Cosimo il Vecchio, Florence; 11Nutritional Epidemiology Unit Fondazione IRCCS Istituto Nazionale dei Tumori, Via Venezian 1, Milan; 12Cancer Registry and Histopathology unit, “Civile M.P.Arezzo” Hospital, Asp 7, Via Dante, Ragusa; 13Institute for Scientific Interchange (ISI) Foundation, Via Santena 7, Turin; 14Department of Clinical and Experimental Medicine Federico II University, via Pansini., Naples, Italy; 15National Institute for Public Health and the Environment (RIVM), Bilthoven; 16Julius Center for Health Sciences and Primary Care, University Medical Center, Utrecht, The Netherlands; 17Institute of Community Medicine, University of Tromsø, Tromsø, Norway; 18Public Health and Participation Directorate, Health and Health Care Services Council, Asturias, Oviedo; 19Cancer Epidemiology Research Program, Catalan Institute of Oncology, Avda. Gran Via L'Hospitalet de Llobregat, Barcelona; 20Andalusian School of Public Health, Granada (Spain) and CIBER de Epidemiología y Salud Pública (CIBERESP), Campus Universitario de Cartuja. Cuesta del Observatorio, Granada; 21Public Health Department of Gipuzkoa. Basque Government. Avda Navarra 4, CIBERESP; 22CIBER Epidemiología y Salud Pública (CIBERESP); 23Public Health Institute of Navarra, CIBERESP, Pamplona; 24Epidemiology Department. Murcia Regional Health Council, Murcia, Spain; 25Department of Radiation Sciences, Umeå University, Umeå, Sweden; 26Dept Public Health and Primary Care, Clinical Gerontology, Addenbrooke's Hospital, University of Cambridge; 27MRC Epidemiology Unit, Box 285, Addenbrooke's Hospital, Cambridge; and 28Cancer Epidemiology Unit, University of Oxford, Oxford, United Kingdom
- Corresponding Author:
Clive Hoggart, Department of Paediatrics, Imperial College London, London W2 1PG, United Kingdom. Phone: +442075943915; Fax: +442075943984; E-mail: c.hoggart{at}imperial.ac.uk
June 2012
Volume 5, Issue 6
Volume 5, Issue 6
A Risk Model for Lung Cancer Incidence
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